FAQs
Where is your ranch?|
Our ranch is northwest of Llano, in central Texas.
Do you raise the cattle?|
Yes, we raise our own cattle. We raise Brangus, Angus, and Charolais breeds of cattle.
What does "Grass-finished" mean?|
Our cattle stay on pasture all of their lives and are finished on grass. Conventionally raised cattle are placed in small pens and finished on grain. Grass is the natural food for cows, not grain.
How can I tell if meat is Grass-finished or Grain-finished?|
Our Grass-finished meat is dark red in color and has very little marbling. Grain-finished meat will be pink in color and have marbling.
Does your meat taste different?|
Yes, our meat tastes much better than conventionally raised meat.
Do I have to cook your meat differently?|
Yes, our meat will cook about 30 percent faster than conventionally raised meat, because our meat is very lean.
Do you give hormones, steroids, antibiotics, or vaccines to your cattle?|
No, not ever.
More FAQs coming soon!|
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